fava shoots

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Fava shoots are the young, tender growth of the fava bean plant. They're crisp and delicate with a mild earthy flavor. Similar to microgreens, shoots can be used like a vegetable condiment and added to a multitude of dishes for extra flavor, texture, and nutrition.  

Keep fava shoots in a plastic bag or covered plastic/glass container in the refrigerator. We wash and dry all of our greens, so they're ready to enjoy!

Unlike microgreens, fava shoots stand up to cooking and do especially well sauteed or stir fried. They can also be enjoyed raw in salads (give them a rough chop) or on sandwiches.